I feel like a really good wife right now. My husband was mentioning that he gets hungry mid afternoon and was looking for something healthy to snack on that will actually fill him up. So I made these! Really easy (as always) and delicious (obviously!).
6 cups Quaker oats
250g dried apricots, check and chopped
200g almonds, chopped
150g pumpkin seeds
75g sunflower seeds
1 cup dark soft brown sugar
4 cups soya milk (or semi skimmed if you want them dairy)
1 tsp nutmeg
3 tbsp cinnamon
3 tsp vanilla essence
Preheat the oven to 200 degrees.
Mix all of the dry ingredients together. Mix all the wet ingredients together in a separate bowl. Then mix everything together. Pour the mixture into lined baking containers and bake for 25 minutes or until slightly brown on the top. Enjoy with a cup of tea or a glass of milk!
Abby is an English graphic designer, wife and mother in equal measure. Her food blogs are a coming together of these three dimensions.
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